If you like your high tea served with a side of serious glamour (and let’s be honest, who doesn’t?) then Pullman Sydney Olympic Park has just the thing. The much-loved High Tea Affair is back for 2025, running every Saturday from 1:30pm to 4pm at Bacar Restaurant, and it’s shaping up to be an afternoon of unbridled indulgence.

The event kicks off in spectacular style with a complimentary glass of Kylie Minogue Prosecco Rosé, a drop so effortlessly chic it practically demands a toast. Think fresh strawberries, raspberries, and a whisper of blossom, all wrapped up in elegant, effervescent bubbles. (Sip. Sigh. Repeat.)

And then there’s the food. Curated by none other than Jiun An Lin, freshly crowned HM Awards Chef of the Year 2024, this high tea isn’t just about finger sandwiches and a few scones, it’s a masterclass in delicious decadence.